Sunday, 1 May 2011

Chicken with vegetables

Roast Chicken! With a chunk cut of its back.
The carrots were cut from one of my successful carrot cane, which is a fairly easy cane since it is only a circle within a circle.

The colour of the chicken is also created using chalk pastles. The gravy, which looks kinda faint is resin tinted with brown acryllic.

Was thinking about putting on cherry tomatoes but looks like it slipped my mind :)

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